plait
I've plaited our shallots today, into 2 long plaits.
I'm not sure I've done it the way it is meant to be done, but it seems to work. I did a kind of french plait: starting off with 3 shallots and then weaving more into the plait as I went along to keep it going. I knew having long hair as child would stand me in good stead one day!
They are now in the greenhouse drying off a bit more; red onions are now on the drying rack.
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